Heera Hing, Company

Turmeric is so common in Indian kitchens but we still don't know the benefits it has. It is an antiseptic and anti oxidant. It has uses in beauty treatments. It also strengthens the bones. While many of us are aware of the numerous benefits of this deep, exotic yellow spice, few incorporate...

If you make the masala tea powder, then you don't have to add any spices to the tea while making it, unless you want a strong hint and taste of a particular spice. Its best to make your own chai masala… you can add the ingredients you want. Also the chai masala or for that matter any masala you...

Gram masala is a mixture of dry spices which is used in many Indian dishes. Literally, "masala" refers to spice and "gram" refers to heat. So, gram masala can be translated as "hot spice". The typical garam masala consists of cardamom, cinnamon, coriander, cumin and black pepper. But bay leaves and...

Hira mutton masala chicken, meat, mutton masala powders are readily available in the market. It is a combination of many different spices and can be used for convenience. If you are in a hurry, you can grab one of these packets and make a quick dish without having to bother about roasting and...

Pav bhaji masala is the blend of spices like red chilli, coriander seeds, cumin seeds, black pepper, cinnamon, clove, black cardamom, dry mango powder, fennel seeds, turmeric powder that took mumbai by storm. From its humble origins in the by-lanes of mumbai, it has become a 'must' on menus in...

Hing or Foetid is a "wonder-spice" famous in India for its wonderful medicinal and culinary uses. This pungent spice makes our food taste spicy and tangy, and also, keeps us healthy, fit and fine! Medically, it is a sedative, expectorant and laxative and a very useful remedy for relieving spasms...

Black Pepper (Kali Mirch) is one of the oldest and most important of all spices. It is usually dried (known as peppercorn when dried) and used as a spice and seasoning. Black pepper is useful in relieving flatulence. Pepper has a stimulating effect on the digestive organs and produces an increased...

Lal Mirch Powder Backed by in-depth industry experience in this domain, we are able to process good quality Lal Mirchi Powder. These are processed with high level grinding techniques and have all three qualities color, taste and sharpness. Our clients can avail these under the brand name Sub hash...

Dhania is featured in dishes cooked everywhere from India to Spain to Mexico, the Middle East to the South America. The fresh leafs are often sprinkled over the tops of dishes, and the root is used in Thailand to give that distinctly powerful flavor to local dishes. You may already know that...